Tasting of artisan mostachones in the old town of Utrera

The mostachones de Utrera are the most emblematic sweet of local pastry making, flat, pressed sponge cakes baked on parchment paper in traditional wood-fired ovens since the 19th century. Taking a route through the centuries-old workshops in the city center is an essential gastronomic experience for any visitor to the region.

In historical confectioneries such as those located around the Plaza del Altozano, you can taste freshly made mostachones alongside a coffee or a glass of sweet wine. Additionally, it is possible to purchase boxes of the product wrapped in its traditional packaging as a sweet souvenir of the city.

The price of tasting an individual mostachon with a drink starts from popular prices From €3. The confectioneries are usually open from 09:00h to 20:30h, making it a perfect stop for a snack or breakfast.